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Tiramisu from Italy

INGREDIENTS (Serves 8 people) 4 fresh medium eggs 500 grams of mascarpone cheese; 100 grams of sugar; Savoiardi biscuits; Coffee; Cocoa powder to decorate   DIRECTIONS Start from the eggs: make sure that they are cool, then separate yolks from whites; Whip the yolks until stiff peaks form with 50 grams of sugar, slowly add mascarpone until the mixture is smooth and frothy; Whip egg whites until stiff peaks form with the...

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