Carnival is approaching and brings with it confetti and fried desserts. There are many recipes for this period, and frittelle and other sweets are usually preferred to tiramisù. Lovers of the famous spoon dessert should not lose heart, we have found the 3 recipes for you indeed. These preparations combine traditional Carnival desserts with the characteristic flavours of tiramisù. 
Are you ready to put your taste buds to the test? 🤤

1. CHIACCHIERE WITH MASCARPONE CREAM  

The classic Chiacchiere di Carnevale open our top three. A simple recipe that becomes even more delicious when combined with the tiramisù cream. A perfect dessert to suit all tastes, after lunch or during the coffee break!☕

 

 

 

2. CHIACCHIERE WITH COFFEE  

Your not satisfied only by the mascarpone cream? No problem, we have another variant ready for the super enthusiasts. In this recipe the Chiacchiere are coffee-flavoured, the cream is mascarpone and, instead of icing sugar, the final touch is a dusting of bitter cocoa! 
Have we convinced you?🍬

 

 

3. TIRAMISÚ FRITTELLE  

For a creamy filling, we recommend the Frittelle filled with mascarpone cream. If you want a more explicit reminder of tiramisù, you can dust the frittelle with bitter cocoa. The flavours of the fillings are in fact numerous, and the tiramisù option certainly couldn’t be missed! 🍮

 

 

 

Looking for more ideas? 💡 Here you are the recipe for Castagnole di Carnevale. A simple dessert with a delicious twist🎊



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