Cinema time: 10 films to see for cooking lovers (part 1 of 2)

Cinema has always exalted the culinary art in its films, staging humanity, emotions, cultures and social rules that are expressed in rituals related to food and its preparation. Here are 10 films that, according to us of the Tiramisù World Cup, investigate the emotions hidden in the folds of the soul of…...
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An interview unveils all the secrets of Giuseppe Maffioli, certifier master of tiramisu

If you follow us, you already know Elisa Carrer and Mirko Sernagiotto, from the Archivio Giuseppe Maffioli, the Foundation aimed at promoting the story of this gastronome, actor, movie director and writer. Many initiatives were already put in place for this purpose and to allow the new generations to learn from his genius and values.  Who was Giuseppe Maffioli?…...
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Short history of pastry making: how recipes changed during time

If pastry making is your passion and why not, your job, as well as knowing the tricks of the trade and the many techniques of preparation, you must know its history! We decided to help you by summarizing in a few simple steps the evolution of this discipline to the present day!  In…...
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The Tiramisù Contest continues with a new social challenge for the TWC teams!

The Spring season is beautiful: nature slowly begins to blossom again after a silent winter... and we at the Tiramisù World Cup feel this desire too! In a season symbol of rebirth, we have decided to launch a new Tiramisu Contest, in order to be even more close to you and fill our socials with your joy and positivity!   The…...
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Food Photography: how to boost your dishes in 4 simple steps

If you love making cakes but you like even more to post them on your favorite social networks to share your passion for cooking with followers and friends, the basics of photography cannot be an optional plus! The art of Food Photography, the branch of photography that portrays food is very wide and varied,…...
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The ingredients of tiramisù: find out all the curiosities!

Let’s stay home these days🌈: what better moment to find out some curiosities about our favourite dessert? The true story of tiramisu has been the subject of contention for years. But it is certain that we look for the best tiramisu in the world every year! However, its story is…...
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From Belgium to Kenya: the recipe of tiramisu goes worldwide!

Tiramisu has become such a famous dessert that unites people from all over the world under its recipe. Surfing on Instagram, we decided to show you the world through the activities that, abroad, adopted tiramisu as an Italian specialty: starting from Belgium and arriving to Kenya, passing through Spain, England…...
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